電子書書目整合查詢結果

總筆數:27

書名作者出版年查看回報錯誤連結
Let the meatballs rest, and other stories about food and culture Massimo Montanari ; translated by Beth Archer Brombert. 2012 查看
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Food culture in the Pacific Islands Roger Haden. 2009 查看
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Food is culture Massimo Montanari ; translated from the Italian by Albert Sonnenfeld. 2006 查看
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Food culture in France Julia Abramson. 2007 查看
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Food culture in Germany Ursula Heinzelmann. 2008 查看
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Food culture in the Mediterranean Carol Helstosky. 2009 查看
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Cuisine and empire:cooking in world history / Rachel Laudan. 2013 查看
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The world cookbook:the greatest recipes from around the globe / Jeanne Jacob and Michael Ashkenazi. 2014 查看
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Food in the United States, 1820s-1890 Susan Williams. 2006 查看
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Before dinner:philosophy and ethics of food / Michiel Korthals ; translator, Frans Kooymans. 2004 查看
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Food in the ancient world Joan P. Alcock. 2006 查看
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Entertaining from Ancient Rome to the Super Bowl:an encyclopedia / Melitta Weiss Adamson and Francine Segan. 2008 查看
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Sweet treats around the world:an encyclopedia of food and culture / Timothy G. Roufs and Kathleen Smyth Roufs. 2014 查看
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Food and drink in American history:a "full course" encyclopedia / [edited by] Andrew F. Smith. 2013 查看
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Slow food:the case for taste / Carlo Petrini ; translated by William McCuaig. 查看
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Food culture in South America José Rafael Lovera ; translated by Ainoa Larrauri. 2005 查看
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