書名 | 作者 | 出版年 | 查看 | 回報錯誤連結 |
Probiotics, prebiotics, and synbiotics:bioactive foods in health promotion / |
Ronald Ross Watson, Victor R. Preedy. |
2015 |
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回報問題連結 |
Functional foods:concept to product / |
Maria Saarela. |
2011 |
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回報問題連結 |
Dictionary of nutraceuticals and functional foods |
N.A. Michael Eskin, Snait Tamir. |
2006 |
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回報問題連結 |
Nutraceuticals and human blood platelet function:applications in cardiovascular health / |
Asim K. Duttaroy. |
2018 |
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回報問題連結 |
Dictionary of nutraceuticals and functional foods |
N.A. Michael Eskin, Snait Tamir. |
2006 |
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回報問題連結 |
Inulin-type fructans:functional food ingredients / |
Marcel Roberfroid. |
2005 |
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回報問題連結 |
Handbook of fermented functional foods |
Edward R. Farnworth. |
2003 |
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回報問題連結 |
Phytosterols as functional food components and nutraceuticals |
Paresh C. Dutta. |
2004 |
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回報問題連結 |
Handbook of nutraceuticals. |
Yashwant Pathak. |
2010- |
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回報問題連結 |
Handbook of nutraceuticals. |
Yashwant Pathak. |
2010- |
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回報問題連結 |
Functional foods and cardiovascular disease |
editors, Mohammed H. Moghadasian, N.A. Michael Eskin. |
2012 |
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回報問題連結 |
Advances in nutraceutical applications in cancer:recent research trends and clinical applications / |
Sheeba Varghese Gupta, Yashwant V Pathak. |
2020 |
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回報問題連結 |
Olives and olive oil as functional foods:bioactivity, chemistry and processing / |
Apostolos Kiritsakis, Fereidoon Shahidi. |
2017 |
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回報問題連結 |
Current advances for development of functional foods modulating inflammation and oxidative stress |
Blanca Hernandez-Ledesma, Cristina Martinez-Villaluenga. |
2022 |
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回報問題連結 |
Encapsulation technologies and delivery systems for food ingredients and nutraceuticals |
Nissim Garti and D. Julian McClements. |
2012 |
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回報問題連結 |
Carcinogenic and anticarcinogenic food components |
Wanda Baer-Dubowski, Agnieszka Bartoszek, Danuta Malejka-Giganti. |
2005 |
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回報問題連結 |
Marine products for healthcare:functional and bioactive nutraceutical compounds from the ocean / |
Vazhiyil Venugopal. |
2009 |
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回報問題連結 |
Designing functional foods:measuring and controlling food structure breakdown and nutrient absorption / |
D. Julian McClements and Eric A. Decker. |
2009 |
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回報問題連結 |
Functional foods and therapeutic strategies for neurodegenerative disorders / |
Preetham Elumalai, Sreeja Lakshmi. |
|
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回報問題連結 |
Foods and dietary supplements in the prevention and treatment of disease in older adults |
Ronald Ross Watson. |
2015 |
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回報問題連結 |
Antioxidants and Functional Components in Aquatic Foods |
[edited by] Hordur G. Kristinsson and Sivakumar Raghavan. |
2014 |
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回報問題連結 |
Probiotics in food safety and human health |
Ipek Goktepe, Vijay K. Juneja, and Mohamed Ahmedna. |
2005 |
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回報問題連結 |
Anti-angiogenic functional and medicinal foods |
Jack N. Losso, Fereidoon Shahidi, and Debasis Baghchi. |
2007 |
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回報問題連結 |
Handbook of functional lipids |
Casimir C. Akoh. |
2006 |
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回報問題連結 |
Functional food carbohydrates |
Costas G. Biliaderis, Marta S. Izydorczyk. |
2007 |
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回報問題連結 |
Dietary fiber functionality in food and nutraceuticals:from plant to gut / |
Farah Hosseinian, B. Dave Oomah and Rocio Campos-Vega. |
2017 |
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回報問題連結 |
Bio-farms for nutraceuticals:functional food and safety control by biosensors / |
Maria Teresa Giardi, Giuseppina Rea, Bruno Berra. |
2010 |
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回報問題連結 |
Exploring the nutrition and health benefits of functional foods |
Hossain Uddin Shekhar, Zakir Hossain Howlader, and Yearul Kabir, editors. |
|
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回報問題連結 |
Probiotics and prebiotics in food, nutrition and health |
editor, Semih Ötleș. |
2014 |
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回報問題連結 |
Bioactive foods in promoting health:probiotics and prebiotics / |
Ronald Ross Watson, Victor R. Preedy. |
2010 |
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回報問題連結 |
Functional foods and nutraceuticals :chemistry, health benefits and the way forward / |
Khalid Bashir, Kulsum Jan, Farhan Jalees Ahmad. |
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回報問題連結 |
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